Corazón de México is best known for our birria. From birria tacos and quesabirria to our signature birria pizza and birria ramen, our slow-cooked, flavorful beef has become a local favorite. We’re also known for generous portions, bold flavors, and a welcoming, family-style atmosphere.

We serve lunch and dinner, offering a variety of authentic Mexican dishes including street tacos, birria tacos, quesabirria, quesadillas, nachos, birria ramen, birria pizza, appetizers like queso and guacamole, and desserts such as churros and churro cake.

We serve authentic Mexican food made with traditional recipes and bold flavors. From street tacos and birria to classics like enchiladas, quesadillas, and fresh salsas—everything is made to feel like home.

Birria is slow-cooked, seasoned beef that’s juicy and tender. You’ll find it in our birria tacos, quesabirria, birria ramen, and our popular birria pizza.

Our food is flavorful—not overpowering. Most dishes are mild to medium, and you can always add heat with our house salsas.

Yes. We have vegetarian-friendly options and can customize some items when possible. Just ask our team when you order.

Yes. We offer margaritas, micheladas, mimosas, and other Mexican favorites. Alcohol availability may vary by day or event.

Customer favorites include queso, guacamole, and chips & salsa—perfect for sharing.

Yes. Our most popular desserts are churros and churro cake.

Yes. We offer takeout for pickup—great for lunch, dinner, or family meals.

Yes. We cater parties, weddings, corporate events, and more. We offer large orders and event service options. Contact us to book and receive pricing.

Yes. We regularly run specials, holiday menus, and giveaways. Follow us on social media to stay updated.

We’re locally owned and proudly serving the community. Please check our Google profile or social pages for our current location and hours.

Yes. Corazón de México is locally owned and operated. We’re all about great food, good vibes, and taking care of our community.